We are really excited about how our interactive appetizer is shaping up.
Please wear good shoes, as you will wander through the farm tasting, harvesting, eating and drinking all the way to the event site.
(a golf cart will be available for those in need of support, but it will not be able to make all stops)
check out the photos we will add over the next few weeks: see if you can guess where we will be stopping and what we will be doing

Appetizer Course

Salad Course

Third Course

Main Course

Dessert Course

Chef Pamela Burns