youth & family empowerment
to regenerate health:
FOOD
EVERYBODY EATS
“without wildlife, without farmers, without family, without care. . .
its just food.”
~Luis Leonor, Jr. Staff member
FARMING
REGENERATIVE AGRICULTURE
Increase soil organic matter over time, provide economic stability & fairness for farmers & workers, & create resilient regional ecosystems & communities
NATURE
ENVIRONMENTAL STEWARDSHIP
Protection of the natural environment through protection, conservation and regeneration: water, land, soil, wildlife, pollinators, biodversity
COMMUNITY
FAMILY, NEIGHBORHOOD, FOODSHED
“Everything having to do with food—its capture, cultivation, preparation, and consumption—represents a cultural act.” ~Massimo Montanari
Our home, Live Earth Farm, is a 150 acre patchwork of working farm, riparian corridor, oak and redwood forest in the Pajaro Valley of Santa Cruz County, California.
our programs
Fundraising
Our Sponsors
Wet Winter Projects!
We have been enjoying lots of rain and
Summer Camp Registration is Here!
Scholarships Available for Farm Discovery Summer Camps Farm
Baked Parsnip Fries!
Parsnips are in abundance during winter months. They
- February 16, 2019
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Food Chain Radio KSCOStarts: 9:00 amEnds: February 16, 2019 - 10:00 amLocation: 1080 AM
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Think Local First Radio KSCOStarts: 2:00 pmEnds: February 16, 2019 - 3:00 pmLocation: 1080 AM
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- February 17, 2019
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Fermentation ClassStarts: 10:30 amEnds: February 17, 2019 - 1:30 pm
Description:Led by Jessica Tunis
Max 20 ppl
Min 10pplUsing kitchen to make kraut and other fermented products guests will take home 1 -2 jars.
Learn more & Register at: https://www.eventbrite.com/e/vegetable-fermentation-workshop-tickets-55725869576
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- February 21, 2019
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