Persimmon Pudding

What a delectable treat for a winter day! This recipe uses Hachiya persimmons, which are best for baking. If you aren't quite ready to bake, but your persimmons are getting soft, freeze the fruit for use later. If you do this, remember to remove fruit for thawing one day before baking. Ingredients: 4-6 mushed up Hachiya

Farm Discovery Holiday Party at Lúpulo Craft Beer House

Farm Discovery will be celebrating the end of the year with a Holiday Party at Lúpulo Craft Beer House in Santa Cruz. This event is open to the public and 10% of the whole day’s proceeds will go to Farm Discovery’s year end fund drive to TENd 10 more years of empowering farm-based nutrition and