Pumpkin Soup with Chardonnay

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This is THE FAVORITE recipe from our Friendsgiving, Live Virtual Culinary Event. (you can still get the replay until December 2nd - friendsgiving replay) Thanks to Chef Martin Hoellrigl of Capitola Garden Feast for generously sharing his talents and expertise for this event and with you. Ingredients: 2 cups pumpkins or butternut squash 1 Tbsp olive oil