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2015 Summer Day Camp Success!

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The 2015 Summer Day Camps with Live Earth Farm Discovery Program were a great success! Almost 100 children attended our five weeks of camp this year. More than ever! We also exceeded all prior years' scholarship generosity, thanks in part to two generous grants from two local family foundations. These grants additionally helped to fund

A to Zucchini Menu Teaser

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Menu Appetizers Roasted Dry Farm Tomato Caprese Crostini Pepper Gazpacho Shooter Herbed Zucchini Squares Bread Sunflour Bakehouse Artisan Bread Assortment with Belle Farms Olive Oil Salad Apple Fennel Salad with Hazelnuts & Crispy Prosciutto Third Course Wheatberry, Kale & Butternut Squash Salad Entree Braised Morris Grass-fed Beef with Herbed Chimichurri and Horseradish Crème & Herbed

A Culinary Experience from “A to Zucchini”

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On September 26th, the Live Earth Farm Discovery Program will host “A to Zucchini,” the 7th annual organic dinner on the farm supporting the Live Earth Farm Discovery Program. Chef Andrea Mollenauer of Lifestyle Culinary Arts will delight guests with a sumptuous, multi-course meal, highlighting fresh, local flavors from “A to Zucchini” in a picturesque

Farm To Table and Nature Based Art Camps go into their fifth summer at Live Earth Farm

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Conquering nature deficit disorder and knowing where their food comes from are just two of the accomplishments this summer’s cohort of Live Earth Farm Discovery campers will be bragging about when they head back to school this fall. The farm-based day camps offer local kids the opportunity to play and work in the fields and