For the puree, I used the same pumpkin/squash combination as the pumpkin biscuits. Pumpkin, honey nut and butternut squash yield a complex nutty and malted flavor that caramelizes nicely in the oven! This Miso Caramel is great for fish, chicken and other meat dishes. I like to use it in marinades as well
This Thanksgiving, get everyone in the kitchen to make these delicious Pumpkin Biscuits. They can be served sweet with a spiced honey butter or savory brushed with a garlic-sage brown butter! Try both and let us know which you prefer! Ingredients 3 1/2 cup flour 1/2 cup packed brown sugar 5 tsp baking
Check out @Lizfoodfeed on Instagram for the recipe and more! This recipe is credited to @Lizfoodfeed on Instagram, this delicious Pumpkin Gnocchi is the perfect way to use up those pumpkin scrapes and a great way to bring in the Fall season. Adjustments can be made to fit your tastes. The original
Aside from community service, this is Ulises first time working with kids. And his very first time working with kids on a farm. He always gets the best helpers in the Discovery Garden with students, families and volunteers, he's great with capturing their attention with fun magic tricks!
Honeynut Muffins Squash are in full swing at the Farm and in the Discovery Garden. One of my favorites to cook and bake with is Honeynut squash. When roasted with a little salt and maple syrup, honeynut squash puree is flavorful, sweet and nutty, with a hint of caramel and malt; and perfect
My name is Stephanie Spross and I am the new Assistant Director of Education. I joined Farm Discovery in June. I moved to the area to attend college at CSUMB and fell in love with all the opportunities we have to connect with nature. During college I studied Marine Ecology and worked as a
“Having this all be a new experience for me, I have seen differences between the programs during Spring, Summer and Fall but I have also seen some similarities. Starting in Spring was an adventure, having little experience with kids and the variety of age groups, but I managed to get a hang of
"As the Autumn wind blows… wait a minute Autumn? Wow we are in our Fall season! Already time has flown by, it feels like I time traveled. So much has happened since Spring from school immersions, summer camp and all the way to 'Applemania'. We went from lettuce harvest all the way to people
Our Apple syrup is perfect for baking, cocktails and pancakes! Our blog features the perfect applesauce recipe to use for this cake! The beginnings of Fall can be seen and felt on the farm. Cooler weather, foggier mornings and the sight and scent of Pears, Apples and Quince in the orchards.
When I first started doing spring field trips I was a nervous mess. I had little confidence that I was able to do this on my own. It was an amazing experience watching kids have fun and learn more about organic farming and how it benefits the community and our environment. During