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Pumpkin Flan with Miso Salted Caramel

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For the puree, I used the same pumpkin/squash combination as the pumpkin biscuits. Pumpkin, honey nut and butternut squash yield a complex nutty and malted flavor that caramelizes nicely in the oven! This Miso Caramel is great for fish, chicken and other meat dishes. I like to use it in marinades as well

Families, Food, Farms & Nature

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Today around the dinner table and through the New Year, Farm Discovery will celebrate the #GiftofCommunity via #SantaCruzGives: Donate today santacruzgives.org/nonprofit/farm-discovery-live-earth/ to help Farm Discovery build community. . . and compost piles. We are ever grateful for your support in empowering local children and youth to care for themselves, their community and their planet. Please